In My Kitchen Feb 2015

Well it is that time of the month AGAIN! I have been very busy in my kitchen and very busy selling Thermomixes. Most of what is in my kitchen this month is there because it has grown over summer in my garden. We have had a very wet summer here on the Gold Coast, so everything in the garden is out of control. I am looking forward to it getting a bit cooler so I can spend a bit more time pottering around!

In My Kitchen is corn. I love fresh corn and it is really hard to get non genetically modified corn and organic is very expensive. This year we planted more than we could eat and have been cutting, blanching and putting into the freezer, but we have also enjoyed it hot and fresh with lots of butter and cracked pepper.

In My Kitchen Feb 2015

In My Kitchen are beans, lots of beans, too many beans πŸ™‚ I am about to make the Passionfruit Garden’s Bean RelishΒ so I will let you know next month how it turned out.

In My Kitchen Feb 2015

In My Kitchen Pickled Radishes… thanks to the recipe from the wonderful Jane Grover.Β I have spoken about Jane and her book “Naked Food” which I love. I planted these radishes specifically to pickle. Radishes only take 6 – 8 weeks to grow and these are wonderful on salads and with cheese platters.

In My Kitchen Feb 2015

In My Kitchen are news paper articles… so sorry but it didn’t go on the web πŸ™ just in print here on the Gold Coast. It was a lovely full page article so I could only take a photo, sorry.. but it was a great article about my very tidy pantry, my love of good food that you make from scratch and also how I go into people’s homes and help them get organised with the food prep and shopping, to help them save money each week on their food bill! (that is my other job, beside blogging and demonstrating Thermomixes).

In My Kitchen Feb 2015

In My Kitchen is more Sourdough… thanks to Penelope daughter of Priscilla. I think that this is my best white loaf yet! I have made many different varieties, which have all been wonderful, but this white loaf was so delicious!

In My Kitchen Feb 2015

In My Kitchen are Birthday Cards πŸ™‚ Yes I had a birthday on the 31st Jan and turned 44. There will be more about turning 44 on Monday in my Monday Musings Post. I particularly like the card on the left and laughed out loud on reading it, as it is exactly whatΒ I do while watching food shows! πŸ™‚ Don’t you just love friends who really know you!

In My Kitchen Feb 2015

Thanks so much for having a look around my kitchen, I hope you enjoyed. Don’t forget to pop over to the beautiful Celia @ Fig Jam and Lime CordialΒ to see all the other IMK post this month.

Enjoy Irresponsibly!

Liz xx

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Buttermilk Roasted Chicken

Monday Musings Jan

Β Monday Musings – Australia Day

Rocky Road

Liz’s Rocky Road

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Jam Drops (Thermomix Method Included)