4 Comments

  1. Anna @ shenANNAgans
    April 16, 2015 @ 4:48 pm

    You eat raw beetroot & broccoli? So hardcore. 🙂
    Love me a food trend, although…. not big on the current ‘puree everything, zero colour’ thing our chefs are going through. I think the raw movement will hang around, has it ever really gone?

    Hmmm… fav food trends, locally sourced everything, big fan of that. Restaurant style comfort foods and the whole – What’s old is new thing.

    Reply

    • Elizabeth Connolly
      April 16, 2015 @ 4:57 pm

      I love raw beetroot, There Thermomix raw beetroot salad is one of my favs and I grated it on almost every salad… I’m not a fan of cooked broccoli, so I prefer to eat ti raw or just blanched 🙂
      I am a huge fan of locally sourced everything to!
      Liz xx

      Reply

  2. Tania @My Kitchen Stories
    April 13, 2015 @ 11:03 pm

    Oh well I am not so much into raw- only in salads. I am sure these are great to keep in the freezer though very tempting

    Reply

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