8 Comments

  1. Anna @ shenANNAgans
    June 23, 2015 @ 3:00 pm

    I’ve never had a snickerdoodle muffin before, but boy do they sound flippin delightful. I could go 1 right now. Mmmm! 🙂

    Reply

    • Elizabeth Connolly
      June 23, 2015 @ 3:03 pm

      Yes they are so delicious! I have been trying to comment on your last post on about Singapore… love it BTW and your site won’t let me it keeps freezing… I was going to send you an email later about it! Liz xx

      Reply

  2. Rachel (Rachel's Kitchen NZ)
    June 10, 2015 @ 5:52 am

    Love the idea of rolling the whole muffin in cinnamon sugar.

    Reply

  3. Lisa
    June 8, 2015 @ 10:45 am

    I dont have sour cream, can I use ordinary cream?

    Reply

    • Elizabeth Connolly
      June 8, 2015 @ 3:24 pm

      Hi Lisa… Sorry I didn’t get back to you straight away, I haven’t been on the internet today 🙂 If you use cream add a teaspoon of vinegar to it and whip it up till it is thick… Pretty close to sour cream 🙂

      Reply

  4. Hotly Spiced
    June 7, 2015 @ 6:16 pm

    I do love cinnamon sugar on anything. I’ve never had a snickerdoodle muffin and I don’t know why I haven’t. What a good idea xx

    Reply

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